Bring to a boil, down to a simmer.
This granola is loaded with spices and crunch, and lightly sweetened with maple. It is the perfect salad topper or savory yogurt bowl accompaniment. The flavors are inspired by dukkah, a spice and nut blend that can be found in Arab cusine. There are many ways to make dukkah, but I have found my favorite
A frittata is basically a crustless quiche. For a long time frittatas were one of Dave’s and my go to breakfasts. They are easy to make and customizable based on what you like and have. Sometimes a frittata is a great way to clean out the fridge. Another bonus is they are delicious cold, so
Down to a Simmer 