Bring to a boil, down to a simmer.
This recipe is inspired by a hearty soup I had at the Naplavka Farmer’s Market in Prague. We visited in 2019, and got up early one spring morning to beat the crowds at the Charles Bridge. Although the day would turn out to be quite pleasant, the morning was very chilly. After some site seeing
When the alarm went off before sunrise I did not want to budge. Our Prague Air BnB bed was a little too firm for my liking, but I could have slept contently for a couple more hours. Even more reluctant to move was Dave, who is simply not a morning person. Phillie did not take
Down to a Simmer 